Green mangoes and lemon grass : Southeast Asia's best recipes from Bangkok to Bali
Featuring recipes from one of the stars of Asian cuisine, this work helps you whip up an Asian festival of food in your very own kitchen.
Print Book, English, ©2003
Periplus ; Distributed by Tuttle Publishers, Singapore, North Clarendon, VT, ©2003
223 pages : color illustrations ; 30 cm
9780794602307, 0794602304
1038103000
Includes index