Archaeological Review from Cambridge, Volume 20Department of Archaeology, 2005 - Archaeology |
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Page 79
... region of Campo Romanos , the modern ecosystem is only suitable for the plantation of cereals ( Fig . 1. A ) . Similarly , the nearby mountainous region of Vicort ( Fig . 1. B ) is a forested area that mainly allows for the plantation ...
... region of Campo Romanos , the modern ecosystem is only suitable for the plantation of cereals ( Fig . 1. A ) . Similarly , the nearby mountainous region of Vicort ( Fig . 1. B ) is a forested area that mainly allows for the plantation ...
Page 123
... region , most families produce coffee for both the local and regional market and for local consumption throughout the entire year . In general , Colombia has two harvest periods : a main one called the cosecha principal ( main harvest ) ...
... region , most families produce coffee for both the local and regional market and for local consumption throughout the entire year . In general , Colombia has two harvest periods : a main one called the cosecha principal ( main harvest ) ...
Page 131
... regional characterisation of coffees in the country : The central cordillera is the most productive region both in quantity and quality , particularly as it contains the well - known name of Medellin [ capital of Antioquia Department at ...
... regional characterisation of coffees in the country : The central cordillera is the most productive region both in quantity and quality , particularly as it contains the well - known name of Medellin [ capital of Antioquia Department at ...
Contents
Preface | 1 |
Real and unreal landscapes | 7 |
Activating the prehistoric landscape of Lancashire | 39 |
Copyright | |
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