Murray's modern cookery book. Modern domestic cookery, by a lady |
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Page ix
... Bread for garnishing ; bread - crumbs Page 195 CHAPTER XIV . SALT - WATER FISH . · Observations - Marinade - Turbot , boiled ; stewed ; à la crême ; baked— Brill -- John - dory , baked ; boiled - Plaice - Flounders and Dabs- Soles ...
... Bread for garnishing ; bread - crumbs Page 195 CHAPTER XIV . SALT - WATER FISH . · Observations - Marinade - Turbot , boiled ; stewed ; à la crême ; baked— Brill -- John - dory , baked ; boiled - Plaice - Flounders and Dabs- Soles ...
Page xvi
... BREAD . Observations on Flour , cheap Bread , Household Bread , Brown Bread , Bran ; Yeast , patent Yeast ; the Oven - Making Bread ; Cottage ; Family ; fermented and unfermented ; Economical ; Maize ; Rye- Rolls : French ; English ...
... BREAD . Observations on Flour , cheap Bread , Household Bread , Brown Bread , Bran ; Yeast , patent Yeast ; the Oven - Making Bread ; Cottage ; Family ; fermented and unfermented ; Economical ; Maize ; Rye- Rolls : French ; English ...
Page xxvii
... bread 0 8 bushels of wheat , 1 quarter , } 462 · Ditto of bread • 577 11 572 averages of flour · A man's average use of bread weekly Ditto yearly A gallon of flour • 7 0 0 A bushel of barley 47 0 0 · which is the produce of 1 quarter of ...
... bread 0 8 bushels of wheat , 1 quarter , } 462 · Ditto of bread • 577 11 572 averages of flour · A man's average use of bread weekly Ditto yearly A gallon of flour • 7 0 0 A bushel of barley 47 0 0 · which is the produce of 1 quarter of ...
Page 10
... Bread is so heavy an article of expense , that all waste should be guarded against , and having it cut in the room will tend much to prevent it ; but , for company , small rolls , placed in or on the napkin of each guest , are the most ...
... Bread is so heavy an article of expense , that all waste should be guarded against , and having it cut in the room will tend much to prevent it ; but , for company , small rolls , placed in or on the napkin of each guest , are the most ...
Page 50
... bread - crumbs , and fried crisp . Croustades , or Dresden patties , made of paste in small moulds , and filled with mince of any kind . Crouton . A sippet of bread fried and used for garnish . " En papillote . " - To oil or butter a ...
... bread - crumbs , and fried crisp . Croustades , or Dresden patties , made of paste in small moulds , and filled with mince of any kind . Crouton . A sippet of bread fried and used for garnish . " En papillote . " - To oil or butter a ...
Other editions - View all
Murray's Modern Cookery Book. Modern Domestic Cookery, by a Lady Modern Domestic Cookery No preview available - 2015 |
Murray's Modern Cookery Book. Modern Domestic Cookery, by a Lady Modern Domestic Cookery No preview available - 2023 |
Murray's Modern Cookery Book. Modern Domestic Cookery, by a Lady Modern Domestic Cookery No preview available - 2023 |
Common terms and phrases
allspice almonds anchovies bacon bake beat beaten beef black pepper blade of mace boiling water bones bread bread-crumbs broil broth brown butter carrots cayenne pepper celery chopped cloves cold water cover cream crumbs dish dressed eggs Fcap fire fish flavour flour forcemeat fowl fresh fried garnish gently glass grated gravy hour isinglass jelly juice ketchup lard lemon lemon-juice lemon-peel let it boil liquor little salt mace meat melted butter milk minced minutes mushrooms mutton nutmeg onions oven oysters parsley peel pepper and salt pickle piece of butter pint port wine Post 8vo pounded pudding rice roast roll round sauce season serve shalot sieve simmer skim skin slices soak soup spoonful stew stewpan stir strain sugar sweet herbs tablespoonful teaspoonful tender thick thicken thin veal vegetables vinegar warm white pepper whole wine yolks
Popular passages
Page xx - An inch is the smallest lineal measure to which a name is given, but subdivisions are used for many purposes. Among mechanics, the inch is commonly divided into eighths. By the officers of the revenue and by scientific persons it is divided into tenths, hundredths, &c. Formerly it was made to consist of 12 parts, called lines.